| Jersey Fresh Pan-Grilled Yellow Squash |
Ingredients
1-1/2 tsp. olive oil
2 medium yellow squash, cut in 1 inch diagonal slices
Garlic clove, minced
1/4 tsp. salt
Pinch of black pepper
1 Tbsp. chopped onions
1 tsp. fresh basil, chopped
2 medium zucchini, cut in 1 inch diagonal slices
Cooking Instructions
In a 12" non-stick skillet over medium-heat, warm the oil until hot. Add the squash, zucchini, onions and garlic. Cook, stirring frequently, for 6 to 8 minutes, or until the slices are nicely browned. Stir in the salt and pepper. Serves 5.
Per serving: 57 calories, 0 milligrams of cholesterol, 1.9 grams of total fat (26% of calories), 0.3 grams of saturated fat.
by Jersey Fresh -NJ Dept. of Agrculture |
 |
 |
Contact us about this recipe |
 |
Tell a friend about this recipe |
 |
Printer friendly version |
|

|
|